HealthyWithAnia
Tagged in:
- Company
- HealthyWithAnia
- Website
- www.healthywithania.com
More about HealthyWithAnia
We help restaurants, cafes, and catering companies increase their revenue by introducing plant-based and sustainable options. Through menu design, chef training, front-of-house training, and collaboration with marketing teams, my goal is to promote the message that veganism can be profitable. Plant-based options acting as a lead magnet for dining groups can also help achieve sustainable goals. Let's work together to revolutionize your menu and make sustainable dining the new standard!
Key information
HealthyWithAnia
Design vegan and sustainable menus
Training Chefs
Training Front of House/ Waiting Staff
Marketing of vegan/plant-based offerings
Contact information
Website: www.healthywithania.com
Email: [email protected]
Mobile: +6582928020
Connect & follow HealthyWithAnia
Veganism
- Are all the products your entity (business, brand, organisation) produces and/or retails suitable for vegans? If no, then, unfortunately, you cannot register as we only accept submissions from 100% vegan entities.
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Yes
- Which of the following best describes you (professionals and sole traders) or your organisation?
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Plant based
Ownership
- Is your organisation an independent business/brand or a corporate owned business/brand?
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Independent
- Are you a Grassroots organisation (for projects, charities/NGOs)?
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No
- Are you a BAME (Black, Asian & Minority Ethnic) owned/run business/organisation?
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No
- What type of business/organisation are you?
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Sole trader
- Are you a woman-owned/run business/organisation?
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Yes
Social, Economic and Environmental Justice
- Which social, economic or environmental justice causes does your entity (business, brand, organisation) support or promote (e.g. through social media posts, donations, attending protests and other direct actions etc.)?
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Climate justice
Environmental justice
Food justice
- What do you do to support or promote each of the causes you have identified?
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education on impacts of our every day food choices
Environment and Sustainability
- Does your business, organisation or project follow a zero waste philosophy?
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Yes
Giving Back
- Does your business support or give back to the local community in any way?
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Yes